Master your restaurant’s kitchen with the Beverage Air WBC110 Blast Chiller Reach-In. This top-of-the-line chiller is designed to reduce the temperature of 110 lbs. of 2-inch thick, uncovered food from 160F to 38F in approximately 90 minutes, ensuring the safety and quality of your ingredients. Built to ISO 9000 and 14001 standards, this blast chiller guarantees reliability and efficiency in your commercial kitchen.
Equipped with (12) pairs of shelves, a food probe, and a digital timer, the WBC110 makes it easy to monitor and control the chilling process. Additionally, it features a (7) day temperature recorder with printout on demand, allowing you to keep track of temperature fluctuations for HACCP compliance.
Made with stainless steel construction on the front, sides, door, and interior, this blast chiller is not only durable but also easy to clean. The R404a refrigerant ensures optimal cooling performance, while the 208-230v/60/3-ph power supply guarantees efficient operation.
Trust Beverage Air to deliver a high-quality blast chiller that meets ETL and ETL-Sanitation standards. Upgrade your kitchen with the Beverage Air WBC110 Blast Chiller Reach-In and experience the benefits of precise temperature control and food safety.
