Master your restaurant’s kitchen with the Vulcan VCRR36 Hotplate. This low-profile gas hotplate is designed to meet the demands of a busy commercial kitchen. With four burners, each delivering a total of 80,000 BTUs/hr, you’ll have plenty of power to cook multiple dishes simultaneously. The lift-off heads of the burners make cleaning and maintenance a breeze. The cast iron top grates not only provide excellent heat distribution but are also removable for easy cleaning. The stainless steel construction ensures durability and longevity, while the full-width front crumb tray helps keep your workspace clean. The adjustable legs allow for a comfortable cooking height of 12 inches. With a standing pilot ignition system and a 90-degree gas valve for each burner, this hotplate offers precise control over the heat. Trust Vulcan to deliver a reliable and efficient hotplate that will enhance your restaurant’s kitchen operations.
