Equip for sustainability with versatile selection using the Ice-O-Matic, CIM1136HR, Ice Maker, Cube-Style. This Elevation Series Modular Cube Ice Maker is perfect for commercial restaurant use. With its air-cooled, remote condenser, it ensures efficient ice production while minimizing energy consumption. Producing approximately 968 lbs of ice per day at 70/50 degrees Fahrenheit (855 lbs at 90/70 degrees Fahrenheit), this ice maker can meet the demands of even the busiest establishments. The half-size cubes it produces are ideal for a variety of applications, from refreshing beverages to chilling seafood. The PURE ICE built-in antimicrobial protection ensures that the ice is clean and safe for consumption. The LED status display and one-touch sanitize/descaling controls make maintenance a breeze. Additionally, the dishwasher-safe food zone components simplify cleaning and ensure optimal hygiene. Trust Ice-O-Matic for reliable, high-quality ice production in your commercial kitchen.
