Introducing the Southbend, 4721AA-3GL, Range, 72″ Restaurant, Gas. Drive restaurant profitability with this ultimate restaurant range that is designed to meet the demands of a busy commercial kitchen. With six non-clog burners and a 36″ griddle on the left, this range offers versatility and efficiency in cooking. The standing pilot ensures quick and reliable ignition, while the two convection ovens with battery spark ignition provide even heat distribution for perfect results every time. Each oven includes three racks, allowing for multiple dishes to be cooked simultaneously. The stainless steel front, sides, and shelf not only provide durability but also give a sleek and professional look to your kitchen. With a 22-1/2″ flue riser with a shelf, you can conveniently store utensils and ingredients within reach. The adjustable legs ensure stability on any surface. With a powerful 326,000 BTU, this range is CSA certified and NSF approved, guaranteeing safety and quality. Upgrade your restaurant kitchen with the Southbend, 4721AA-3GL, Range, 72″ Restaurant, Gas and experience enhanced productivity and culinary excellence.
