Optimize efficiency with smart solutions using the Ice-O-Matic CIM1126HW Ice Maker. This Elevation Series Modular Cube Ice Maker is designed for commercial restaurant use, offering a water-cooled, self-contained condenser with dual exhaust top/side air discharge. With a production capacity of approximately 968 lbs of ice per day at 70/50 degrees Fahrenheit (896 lbs at 90/70 degrees Fahrenheit), this ice maker ensures a steady supply of half-size cubes to meet the demands of a busy kitchen. The PURE ICE built-in antimicrobial protection keeps the ice clean and safe for consumption. The LED status display and one-touch sanitize/descaling controls make maintenance a breeze. Additionally, the dishwasher-safe food zone components simplify cleaning and ensure optimal hygiene. With its cULus, NSF, and CE certifications, the Ice-O-Matic CIM1126HW Ice Maker is a reliable and efficient choice for any commercial restaurant.
